Sandwich #12 'The Jamborbrie'

• brie
• preserves of four fruits (cherries, strawberries, raspberries, red currants)
  
• on Udi's baguette
  

Sandwich #11 'The Paradiso'

• Greens from the market
• Red onion, raw
  
• black olives
  
• hummus
  
• fancy pants basil olive oil from mom and dad
  
• fancy pants oregano vinegar from mom and dad
• on Udi's rustico boule
  

Sandwich #10 'Mr. Monster'

• brie, melted on toasted Udi's pumpernickel
• sprouts
• black olives
• red onion, raw
  
• hummus
  

Sandwich #9 'Ants in the Jungle'

• raisins
• pine nuts
• spinach from CSA box
• cream cheese
• toasted rosemary focaccia

Sandwich #8 'Egg in the Straw'

• pan fried egg plant
• strawberries
• roasted red pepper
• goat cheese
• red lettuce from CSA box
• rosemary focaccia bread fried in olive oil
• salt, oregano and crushed red pepper

Sandwich #7 'The Toasted Tommy'

• Brie
• Butter, salted
• Hummus
• Red clover sprouts - homegrown in jar
• Black olives, sliced
• Red onion, raw
  
• Salt and black pepper
• on Udi's baguette
• everything toasted
  

I couldn't help but add some fridge stuff to 'The Twin Peaks' posted below.

Sandwich #6 'The Twin Peaks'

• Brie
• Butter, salted
• salt and pepper
• on Udi's baguette
  

The "brie sandwiches" scene has been removed from youtube, but please enjoy the intro/theme song:

Sandwich #5 'Onion on dark bread 1'

• Red onion slices, raw (farmers' market!)
  
• Miso mayo
• Munster cheese - left behind gift from couchsurfer
• Red clover sprouts - homegrown in jar
• Hummus
• on Udi's pumpernickel

Not quite a true onion sandwich: "raw vidallia onion slice with cold butter on dark bread with salt and pepper"

Sandwich #4 'The Weekend Special'

• Radishes and onions left over in pan from Friday night.
• Left over soup from Saturday night: potato, carrot, green garlic, garbanzo beans, rice, mixed stir fry greens, vegetable broth, salt, nutritional yeast.
• Spinach with vinegar, salt and oil dressing (also left over from Saturday night)
• Lightly toasted Alvarado St. Bakery California Style bread.

Chocolate Peanut Butter Desert Sandwiches

• Chocolate cookie, with egg replacer
  
• Peanut buttercream frosting, from Vegan Cupcakes Take Over the World
  

Sandwich #3

• One egg, like an omelette
• Hummus
• Red clover sprouts - homegrown in jar
• Red onion, raw
• Balsamic vinegar
• Fancy red Alaea Hawaiian sea salt
• Black pepper
• on Udi's french loaf, toasted
  

Sandwich #2

• Hummus
• Red clover sprouts - homegrown in jar
• Avocado from Mexico
• Fancy red Alaea Hawaiian sea salt
• Red onion, raw
• Dijon mustard
• Cayenne
• on Udi's french loaf

Sandwich #1

• Ethiopian mash - leftover red lentils, carrots, berber spice mix
• Munster cheese - left behind gift from couchsurfer
• Red clover sprouts - homegrown in jar
• Marmite
• Earth balance margarine spread
• Gomashio - toasted, ground sesame seeds with salt and garlic
• Cayenne - ground from the dried peppers grown somewhere in Illinois
• Nutritional yeast
• on Udi's french loaf